Víg Molnár Csárda

 

A Unique Atmosphere in Csopak

 

Food and Drink

Passionate Chefs

Behind every dish is the passion of our chefs. With years of experience and dedication to quality, our culinary team is committed to providing you with an exceptional gastronomic experience.
This commitment is reflected in the prestigious awards conferred by the Michelin guide.

MICHELIN

Guide’s Point Of View

This traditional looking tavern comes with plenty of character and is certainly a hit with the locals. There’s a rustic, slightly Mediterranean feel to the décor, but the best place to sit is on the large terrace beside the working water wheel. Fairly priced, hearty Hungarian classics are the order of the day, and you’ll be well looked after by the friendly owners and their team.

The Heart of Our Cuisine: Passionate Chefs

Committed to Quality

In the ’50s and ’60s, the building that now houses Víg Molnár Csárda was part of a water mill, also used as an apartment. Today, this historic place has become a cozy restaurant that preserves the charm of a bygone era

Tasty Meals

Awards

Michelin Plates

Chefs

Features

What We Offer

Daily Fresh Menus

Each day brings a delightful array of new culinary experiences for our guests.

Fresh Ingredients

We believe that the finest flavors come from the freshest produce, contributing to the authenticity of our Hungarian cuisine.

Tasty Meals

Our chefs dedicate themselves to delivering consistently tasty meals that showcase the richness of Hungarian culinary traditions.

Creative Chefs

Their culinary expertise transforms fresh ingredients into unique and flavorful creations, offering a dining experience that goes beyond the ordinary.

Authentic Cuisine

Our menu is a reflection of time-honored recipes and regional specialties, preserving the essence of Hungary’s culinary heritage.

Excellent Coffee

Whether you’re concluding a meal or simply seeking a moment of relaxation, our carefully brewed coffee adds the perfect finishing touch to your dining experience.